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Elementary In-School Curriculum
 Activity based program to build skills and motivate children to make healthy eating choices. The curriculum presents Team Nutrition's message across elementary school grade levels. Kits have been developed for PreK-K, Grades 1-2 and Grades 3-5. These Kits contain a teacher's guide, resource materials, student magazines, poster, take-home family newsletter and reproducible worksheets.
- Food and Me (PreK-K)
- Food Time (Grades 1-2)
- Food Works (Grades 3-5)
Printed: 1995
Distributed: to Team Nutrition Elementary Schools and state agencies.
Available: for purchase from NFSMI. Call 1-800-321-3054.
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